Peanut Brown Rice Milk Paste
- 1 Bowl – Brown Rice
- 1/2 (Half) Bowl – Peanut (Peanut Snack)
- 1/2 (Half) Bowl – Sugar
- 1000 Millimetre – Filtered Water
- Wash and rinse the brown rice, and leave it soaked overnight, then leave it aside.
- Put in the soaked rice, peanut, and sugar into the Heating Blender jar, and close the lid.
- Select the “Soybean Milk” option and let it start cooking.